Recipes

Macapuno Balls

Macapuno balls is a sweet but delicious soft candy or dessert many Filipinos love to snack on. It is made from condensed milk mixed with macapuno preserves (coconut sport), water and cornstarch rolled in dessicated coconut.

Ube Macapuno Cake

This ube macapuno cake will surely impress guests. The cake starts with a basic ube base, then sweetened macapuno strips in the filling and topping. It takes less than an hour to make and is sure to grab attention as the dinner table.

Halo Halo

Halo-halo is a Filipino-style shaved ice made with sweetened beans, Kaong, Nata, Langka, Monggo and topped with milk, Leche flan, purple yam jam, and ice cream. It's a cold and refreshing treat you'll want year-round!

Macaroni Fruit Salad

Macaroni salad is a type of pasta salad, served cold made with cooked elbow macaroni and usually prepared with mayonnaise. Much like potato salad or coleslaw in its use, it is often served as a side dish to barbecue, fried chicken, or other picnic style dishes

Mango Tapioca w/ Nata de Coco

Mango tapioca with Nata de Coco is a refreshing dessert made from sweet mangoes, tapioca , Nata de Coco, sago, cream and milk. It is very easy delicious and easy to prepare